Recipe: Make Delicious Cinnamon, Nutmeg and Vanilla Baked Donuts for National Donut Day!

Happy National Donut Day! To celebrate, scroll down to see a delicious cinnamon, nutmeg and vanilla baked donut recipe, courtesy of Keurig and The Original Donut Shop® Coffee!

Donut Ingredients:

• Baking spray with flour

• 2 Cups all-purpose flour

• 2 Teaspoons baking powder

• 1 Teaspoon cinnamon

• ½ Teaspoon nutmeg

• ½ Teaspoon salt

• 1 Large egg

• 1 Egg white

• 1 ¼ Cups heavy cream

• 2 Tablespoons melted butter

• 2 Teaspoons vanilla

Glaze Ingredients:

• ½ Cup confectioner sugar

• ½ Teaspoon vanilla

• 3 Tablespoons heavy cream

• 1 Tablespoon Brewed The Original Donut Shop® Regular Coffee

• 1 Drop green or other desired food coloring

Optional Toppings:

• Crushed chocolate and peppermint, chocolate sprinkles, sweetened coconut flakes

Directions:

• Preheat the oven to 350 degrees

• Spray 2 doughnut pans well

• Mix together dry ingredients, including sugar in a large bowl

• In a small bowl, mix wet ingredients (milk, egg, melted butter and vanilla)

• Fold the wet ingredients into the dry, and then spoon the batter into the sprayed donut pans

• Bake for about 17 minutes

• Once donuts are completely cooled lightly spoon frosting on top and cover to desired thickness

• Have a plate waiting with toppings and gently press frosting down onto sprinkles, coconut or chocolate peppermint

Keurig.com is offering $2 off all The Original Donut Shop® coffee varieties from Tuesday, 5/31 through Tuesday, 6/7 to celebrate National Donut Day! Enter code “DONUTDAY” at checkout.